HESTER’S MENU
BREAKFAST
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DINE IN / TAKEAWAY
Toast sourdough / rye / seeded / gluten free bread (selection of house-made jams and butter) | $5 (V)
Granola, banana, berries, yoghurt, wild thyme honey, toasted almonds | $8 (V, GF)
Daily home-baked muffin (ask for today's flavours) | $6
Breakfast burger, bacon, free range egg, spicy relish | $10
Hester’s baked goods – Daily selection of croissants, sweets, and Danishes
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Free-range eggs poached / fried / scrambled on sourdough | $12 (V)
French toast, berries, coconut crumble, crème fraiche | $14 (V)
Butter-roasted mushrooms, buffalo curd, salsa verde, sourdough | $14 (V)
Smashed avocado, tomato salsa, basil | $12 (V)
Omelette, goat’s cheese, chive, tomato | $12 (V, GF)
Poached eggs, salsa verde, shaved leg ham, seeded bread | $15
Add ons:
Free range bacon / roasted mushroom / avocado | $4
Free range poached egg | $3
LUNCH
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DINE IN/ TAKEAWAY
Coal roasted sweet potato, shredded kale, parsley, almonds, red chilli & tahini dressing, served with sourdough toast | $18 (VG)
Australian prawn salad, avocado, green bean, leaves & dill, served with sourdough toast | $25
Smoked salmon salad, poached egg, cracked potato, green beans, herbs, baby gem, served with sourdough toast | $25
Roasted pumpkin gnocchi, sage, brown butter, parmesan | $25 (V)
Hester’s wood-fired panini, marinated chicken, bacon, lettuce, tomato, aioli | $18 (DF)
Wagyu cheeseburger, onion, tomato relish, mustard mayo, fries | $28
Steak and fries, 250g grain fed, Jack’s Creek MB3+ | $39
Shoestring fries | $11 (GF, VG)
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FANCY A TIPPLE?
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BEER & WINE
Tone’s Lager | $10
Stone & Wood Pacific Ale | $11
NV Sometimes Always Prosecco, Regional SA | $11
2020 Bopp & Tone ‘Bianco’ Pinot Grigio, Yarra Valley VIC | $12
2020 L’Arnuade Rosé, Provence FRA | $14
2017 Bopp & Tone ‘Rosso’ Sangiovese, Yarra Valley VIC | $12
Australian prawn salad, avocado, green bean, leaves & dill, served with sourdough toast | $25
Smoked salmon salad, poached egg, cracked potato, green beans, herbs, baby gem, served with sourdough toast | $25
Roasted pumpkin gnocchi, sage, brown butter, parmesan | $25 (V)
Hester’s wood-fired panini, marinated chicken, bacon, lettuce, tomato, aioli | $18 (DF)
Wagyu cheeseburger, onion, tomato relish, mustard mayo, fries | $28
Steak and fries, 250g grain fed, Jack’s Creek MB3+ | $39
Shoestring fries | $11 (GF, VG)
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DRINKS
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COFFEE
Milk Based coffee is served with Gabriel Coffee’s exclusive blend - Calibrate
Long Black & Espresso coffee is served with our rotating seasonal single origin Gabriel Coffee
Dine In: Small (6oz) / Large (12oz) | $4.5/$5.5
Takeaway: Small (6oz)/ Medium (8oz)/ Large (12oz) | $4/$4.50/$5Additions:
Soy, almond, coconut milk, lactose free, decaf, extra shot | +$0.5
Oat-ly Oat Milk | +$1Cold Brew | $5
Batch Brew | $5
Old Fashioned Brew, Hester’s Cold Brew, caramel, rhubarb bitters, orange zest - stirred over ice | $7
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COLD DRINKS
Nectar Cold Pressed Juice | $6.5
Orange, Cloudy Apple, WatermelonPS Organic Kombucha | $7
Ginger, Raspberry, Carrot Turmeric & GingerSIPS Flavoured Sparkling Water | $4
Cucumber & Mint, Pink Grapefruit, Raspberry, Blood OrangeSofts | $6
Famous Soda Co.
Pink Lemonade, Blood Orange, Passionfruit
TEA DROP LOOSE LEAF
English Breakfast, Chamomile Blossom, Peppermint, Honeydew Green, Supreme Earl Grey, Lemongrass Ginger | $4